Nutrition balance score
Great
Glycemic Index
14
Low
Glycemic Load
1
Low
Nutrition per serving
Calories234 kcal (12%)
Total Fat19.9 g (28%)
Carbs7.5 g (3%)
Sugars0.3 g (0%)
Protein7.7 g (15%)
Sodium220.3 mg (11%)
Fiber3.5 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
1. Blend all ingredients in food processor
Notes
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