Nutrition balance score
Great
Glycemic Index
38
Low
Glycemic Load
51
High
Nutrition per serving
Calories904.5 kcal (45%)
Total Fat23.6 g (34%)
Carbs135.3 g (52%)
Sugars23.1 g (26%)
Protein43.9 g (88%)
Sodium286.6 mg (14%)
Fiber26.2 g (94%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Add all the ingredients in a blender
BlenderMix
tap water
salt
lemon juice
olive oil
tahini½ teaspoonStep 2
Mix in the blender until smooth
Step 3
Serve in a bowl and enjoy!
BowlNotes
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