Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
5
Low
Nutrition per serving
Calories132.8 kcal (7%)
Total Fat9.7 g (14%)
Carbs9.9 g (4%)
Sugars8.1 g (9%)
Protein2.9 g (6%)
Sodium77.1 mg (4%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
Instructions
Step 1
Cream first four ingredients until light and fluffy. Incorporate egg and mix. Mix in dry ingredients. Add chips and nuts last. Using tablespoon, scoop onto cookie sheet. Slightly flatten cookie (it won’t spread much when cooking). Bake at 350 for 8-10 minutes.
Notes
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