Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories485.5 kcal (24%)
Total Fat29.3 g (42%)
Carbs34.1 g (13%)
Sugars1.8 g (2%)
Protein21.7 g (43%)
Sodium1340.5 mg (67%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Full recipe is on my blog www.recipesbyanne.com
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
