Vegan Basics - Chuna (Tuna) Mayo

Name: Vegan Basics - Chuna (Tuna) Mayo
Cuisine: Asian, Japanese
Ingredients: 1/2 red onion, finely chopped (or chopped in a food processor); 1 tin of chickpeas, mashed (or pulsed in the food processor); 1 sheet of nori, finely blended; 2 tbsp vegan mayo; 1 tbsp soy sauce; 2 tbsp pickled beetroot juice (straight from the jar); Squeeze of lemon juice (this is optional but I feel adds some brightness); Freshly cracked black pepper

Instructions

Chickpea tuna mayo - a classic vegan basic that every plant based food lover should try at least once! I highly recommending utilising your food processor if you have one. Makes this recipe even quicker!

Updated at: Wed, 23 Aug 2023 14:23:41 GMT