
By Stacy’s table
Creamy seafood ramen
11 steps
Cook:10min
This creamy ramen is best when made with Jin jjampong, but you can use any spicy ramen!
Updated at: Thu, 31 Aug 2023 09:27:43 GMT
Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
42
High
Nutrition per serving
Calories724.8 kcal (36%)
Total Fat31.8 g (45%)
Carbs87.2 g (34%)
Sugars13.7 g (15%)
Protein21.1 g (42%)
Sodium401.1 mg (20%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1

Fry octopus(your favorite protein) with butter


Step 2

Fry garlic and green onion at low heat for fragrance



Step 3

Add onions and fry

Step 4

Add clams and fry

Step 5

Pour water and milk


Step 6

Add vegetable packet in ramen

Step 7

Add ramen seasoning
Step 8

Boil noodles

Step 9

Add cream for extra creaminess

Step 10

Chop veggies


Step 11

Put all the toppings on ramen and enjoy!



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