By Cindy Welborn Hammonds
Asparagus, Stawberry and Spinach Salad with Goat Cheese and Almonds
5 steps
Prep:30minCook:10min
Updated at: Mon, 04 Sep 2023 22:57:02 GMT
Nutrition balance score
Great
Glycemic Index
35
Low
Glycemic Load
9
Low
Nutrition per serving
Calories530.5 kcal (27%)
Total Fat44 g (63%)
Carbs24.1 g (9%)
Sugars13.3 g (15%)
Protein16.4 g (33%)
Sodium326.1 mg (16%)
Fiber7.8 g (28%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Add small amount of olive oil to pan and cook asparagus until crisp tender and bright green
Step 2
Slice strawberries
Step 3
Combine berries, spinach, asparagus in bowl.
Step 4
Combine lemon juice, olive oil, honey, vinegar and garlic. Shake well
Step 5
Combine salad and dressing and toss. Add almonds and crumbled goat cheese.
