Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories120.5 kcal (6%)
Total Fat4.3 g (6%)
Carbs16.3 g (6%)
Sugars0.5 g (1%)
Protein4.3 g (9%)
Sodium235.5 mg (12%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Slice French bread in half. Spread garlic spread/ butter on top of both halves. Top with shredded cheese and sprinkle Italian seasoning on top. Bake 10-15 minutes at 375° until crisp then slice and enjoy.
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