Perfect Bars

Name: Perfect Bars
Cuisine: American
Ingredients: 2 1/2 c almond flour (or flour of choice); •1/2 tsp salt; •1/2 c @vitalproteins unflavored collagen powder (or sub for more flour); •1 c peanut butter; •2 tsp vanilla; •2 tbsp coconut oil (or more, read directions); •1/2 c honey; 1 c dark chocolate chips

5 steps

Updated at: Sat, 09 Sep 2023 18:28:08 GMT

Nutrition balance score

Good

Glycemic Index

Low

Nutrition per recipe

Calories5056.8 kcal (253%)

Total Fat349 g (499%)

Carbs314.9 g (121%)

Sugars241.5 g (268%)

Protein187.5 g (375%)

Sodium2673.2 mg (134%)

Fiber43.5 g (155%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

2 ½ calmond flour

or flour of choice

½ tspsalt

½ ccollagen powder

unflavored, or sub for more flour

1 cpeanut butter

2 tspvanilla

2 Tbspcoconut oil

or more, read directions

½ choney

1 cdark chocolate chips

Instructions

Step 1

Mix dry ingredients together (except for chocolate chips).

Step 2

Mix wet ingredients together in a separate bowl (slightly melt if necessary to blend, and then let cool completely).

Step 3

Add all ingredients together and mix. *Mixture should NOT be crumbly. Depending on how much oil is in your natural PB, you may need to add more melted coconut oil until you reach a sticky/wet dough consistency.

Step 4

Then mix in chocolate chips by hand. Line an 8x8" pan with parchment paper and press evenly.

Step 5

Chill for 30 mins in freezer then cut into bars!