White Wine Pasta

Updated at: Tue, 12 Sep 2023 16:21:34 GMT

Step 1

Put the butter or oil into the pan and melt on medium heat.

Step 2

Slice the mushrooms and dice the onion, Then add to pan.

Step 3

Dice the chicken ready to put in.

Step 4

Start the pasta boiling and add a dash of white wine.

Step 5

Once the onion is starting to cook add the chicken.

Step 6

Crush the garlic and add to pan, you can also put a bit of golden syrup in at this point. Cook until the chicken is white all the way through. DONT BOIL ALL OF THE LIQUID OFF!

Step 7

Add a bit of pasta water to the frying pan, not much.

Step 8

Add the cream, and stir through.

Step 9

Add white wine and chicken or vegetable stock.

Step 10

add the herbs, let it boil and thicken to preference.

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