Sausage and Rice

Simple but very filling meal for any family. Delicious and easy to make.

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Step 1

Saute onion in a large pot, add sausage once the onion starts to get soft and cooked. Then add the garlic to the pot. Cook for 2 minutes giving the flavors time to mix. Add 3 cups of water and 1 1/2 cups of rice. Bring to a boil then reduce heat to simmer (cover) for about 20 minutes.

Step 2

This can be served alone or with a vegetable side and bread. I love to top mine with shredded cheddar cheese and fresh cracked black pepper.