Nutrition balance score
Good
Glycemic Index
61
Moderate
Nutrition per recipe
Calories1112.5 kcal (56%)
Total Fat62.8 g (90%)
Carbs61.6 g (24%)
Sugars14.5 g (16%)
Protein78.9 g (158%)
Sodium3829.4 mg (191%)
Fiber6.4 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Prep Time 20 min Cook Time 10 min Total Time 30 mins
Step 2
Servings 1
Step 3
Servings
Step 4
Toast the bread slices, and allow them cool to avoid wilted lettuce.
Step 5
Spread mayo on one side of the first slice of toast. Top with lettuce and tomato.
Step 6
Add the second slice of toast and top with cheese, turkey, ham and bacon.
Step 7
Add the third piece of toast and secure the sandwich with toothpicks and cut into 4 triangles.
Step 8
Serve and enjoy!
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