麻香水煮鱼

Name: 麻香水煮鱼
Cuisine: Asian, Korean
Ingredients: Filet of fish; 2 tsp vinegar glaze; 2 tsp 蒸鱼豉油; Hot oil with peppercorn

30:14

Updated at: Wed, 20 Sep 2023 22:13:32 GMT

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

2 servings

Filet of fish

2 tspvinegar glaze

2 tsp鱼豉油

蒸

oil with peppercorn

Hot

Step 1

slice fish, then boil for 1 minute

Step 2

Pour sauce over fish and add green onion on top

Step 3

Pour hot oil with peppercorn over fish

0 liked

0 disliked

There are no notes yet. Be the first to share your experience!