麻香水煮鱼

Name: 麻香水煮鱼
Cuisine: Asian
Ingredients: Filet of fish; 2 tsp vinegar glaze; 2 tsp 蒸鱼豉油; Hot oil with peppercorn

31:10

Updated at: Sun, 05 Oct 2025 22:45:03 GMT

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2 servings

Filet of fish

2 tspvinegar glaze

2 tsp蒸鱼豉油

oil with peppercorn

Hot

Step 1

slice fish, then boil for 1 minute

Step 2

Pour sauce over fish and add green onion on top

Step 3

Pour hot oil with peppercorn over fish

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