Nutrition balance score
Good
Glycemic Index
37
Low
Nutrition per recipe
Calories6247.5 kcal (312%)
Total Fat426 g (609%)
Carbs498.5 g (192%)
Sugars220.7 g (245%)
Protein158.4 g (317%)
Sodium1223.6 mg (61%)
Fiber120.8 g (432%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
1 cupdates
pitted
4 ozdark chocolate chips
1 cupnuts
seeds, almonds, pecans, hazelnuts, walnuts, cashews, pepitas, sunflower seeds
1 cuppeanut butter
½ cupcocoa nibs
1 ½ cupsoats
1 cupunsweetened coconut flakes
3 tablespoonsground flax seeds
3 tablespoonschia seeds
3 tablespoonshemp hearts
1 teaspooncinnamon
1 teaspoonvanilla
2 tablespoonsmaple syrup
2 tablespoonsolive oil
or melted coconut oil
Instructions
Step 1
Pulse food processor with dates, chocolate chips, and harder nuts such as almonds until broken down and somewhat uniform
Step 2
Add peanut butter, and then other ingredients, and process until uniform
Step 3
Add a little more maple syrup or oil if more moisture is needed to form balls
Step 4
Scoop out with two tablespoon measure, and form into balls, placing on non-stick baking sheet
Step 5
Refrigerate until hard, store in airtight container in refrigerator
Step 6
Max 40 to 45 balls
Notes
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