Matcha Latte with Pumpkin Cold Foam

Name: Matcha Latte with Pumpkin Cold Foam
Cuisine: Mediterranean
Ingredients: 2 tsp matcha tea powder; 1/4 cup warm water; 1 cup milk; Ice; 3 tbsp heavy cream; 2 tbsp milk; 1 tbsp pumpkin pie sauce

2 steps

Updated at: Fri, 06 Oct 2023 04:27:47 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Moderate

Nutrition per serving

Calories386.3 kcal (19%)

Total Fat25.6 g (37%)

Carbs30.2 g (12%)

Sugars28.8 g (32%)

Protein10.9 g (22%)

Sodium143.6 mg (7%)

Fiber0 (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

2 tspmatcha tea powder

¼ cupwater

warm

1 cupmilk

ice

For the cold foam

3 Tbspheavy cream

2 Tbspmilk

1 Tbsppumpkin pie sauce

Instructions

Step 1

Prepare matcha tea by whisking or frothing matcha powder with warm water. Add to glass followed by ice and 1 cup milk.

Step 2

For the cold foam, froth or whisk heavy cream, milk and sauce until soft peaks form. Add to matcha latte and enjoy!

Notes

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