Honey Butter Chicken
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0
By Elora Tapia
Honey Butter Chicken
5 steps
Prep:5minCook:30min
A sweet, juicy chicken recipe with a little kick. It pairs great over rice or put it next to any vegetables you like
Updated at: Mon, 16 Oct 2023 15:19:56 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
8
Low
Nutrition per serving
Calories440.3 kcal (22%)
Total Fat28.9 g (41%)
Carbs12.9 g (5%)
Sugars11.6 g (13%)
Protein31.9 g (64%)
Sodium385.3 mg (19%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
3 tbsp Cornstarch
Instructions
Step 1
Coat your cut chicken breasts thoroughly in cornstarch
Step 2
Add olive oil and 1 tbsp of unsalted butter to a pan over medium heat
Step 3
Cook your chicken in pan, and season with spices, until cooked through
Step 4
Add in garlic, 2 more tbsp of unsalted butter, honey, rice vinegar
Step 5
Allow mixture to thicken up and coat you chicken while it finishes cooking. Then plate and serve.
Notes
1 liked
0 disliked
Easy
Go-to
Moist
Spicy
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