Pork Loin

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Step 1

• Preheat oven to 375˚F. Line a rimmed baking sheet with aluminum foil or parchment paper and set aside. Pat dry pork loin with paper towels.

Step 2

• In a small mixing bowl combine paprika, garlic powder, onion powder, thyme, rosemary, salt and pepper.

Step 3

• Lightly spray pork loin with cooking spray. This will make it easier for the spice mix to stick.

Step 4

• Take the spice mix and rub it all over the pork loin.

Step 5

• Heat olive oil over medium heat and sear the pork loin until browned on all sides; about 3 to 5 minutes per side. Transfer pork loin to previously prepared baking sheet, fat-layer side up; set aside.

Step 6

• In a bowl, combine garlic, honey, soy sauce, mustard and oil; whisk until well combined. If too thick, add a bit more oil or soy sauce.

Step 7

Brush remaining honey mixture over the pork loin. Roast for 25 minutes