Diwali Special Tikhi Puri Recipe by Sushila Shanghavi

Name: Diwali Special Tikhi Puri Recipe by Sushila Shanghavi
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Cuisine: Asian, Indian
Ingredients: wheat flour; 2 tablespoons gram flour; 1 teaspoon carom seeds; 1 tablespoons white flour; 1 teaspoon coarsed black pepper; 1 teaspoon cumin seeds; 1/2 teaspoon asafoetida powder; 1 teaspoon salt; 1/2 teaspoon turmeric powder; 1/2 teaspoon red chilli powder; 3 tablespoons oil; Water; Oil to fry; Red chilli powder to sprinkle

4 steps

Prep:30minCook:15min

Masala Puri is a beloved Indian street food known for its crispy texture and spicy, tangy taste that's sure to leave you craving for more.

Updated at: Sat, 04 Nov 2023 10:59:06 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Low

Nutrition per serving

Calories220.4 kcal (11%)

Total Fat19.4 g (28%)

Carbs10.3 g (4%)

Sugars0.3 g (0%)

Protein2.5 g (5%)

Sodium780 mg (39%)

Fiber0.9 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

3 servings

wheat flour

2 tablespoonsgram flour

1 teaspooncarom seeds

1 tablespoonswhite flour

1 teaspoonblack pepper

coarsed

1 teaspooncumin seeds

½ teaspoonasafoetida powder

1 teaspoonsalt

½ teaspoonturmeric powder

½ teaspoonred chilli powder

Instructions

Step 1

step 1. Firstly, adding all-purpose flour is optional. But all-purpose flour gives a smooth texture and white color in puri as compared to whole wheat puri.

Step 2

step 2. Additionally, you can add sesame seeds and cumin seeds along with carom seeds. Moreover, you can add ghee instead of oil for a healthier version of puri. Furthermore, mark on puri with a fork or any other thing is important else puri may puff up during frying

Step 3

step 3. for more information check on

Step 4

https://khal.com/#/recipe/sushila/homemade-masala-puri-recipe-tikhi-puri-recipe-diwali-special-recipe