Nutrition balance score
Great
Glycemic Index
31
Low
Nutrition per serving
Calories388 kcal (19%)
Total Fat9.8 g (14%)
Carbs53.1 g (20%)
Sugars27.3 g (30%)
Protein24.5 g (49%)
Sodium2819.2 mg (141%)
Fiber10.8 g (39%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Cortar en julianas las verduras y cocinar en wook, añadir un chorrito de soja y salsa teriyaki, cocinar y dejar reducir hasta caramelizar
Step 2
Acompañar con cuscus y alguna carne
Step 3
Y listo!
Notes
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