Nutrition balance score
Great
Glycemic Index
53
Low
Glycemic Load
80
High
Nutrition per serving
Calories928.5 kcal (46%)
Total Fat17.1 g (24%)
Carbs149.6 g (58%)
Sugars19.8 g (22%)
Protein48.6 g (97%)
Sodium147.9 mg (7%)
Fiber21.4 g (77%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Combine all ingredients in a blender
Step 2
Heat oil in a pan
Step 3
Cook pancakes on both sides
Step 4
Top with your favourite toppings!
Notes
4 liked
0 disliked
Delicious
Easy
Go-to
Under 30 minutes
Crispy
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