Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Nutrition per recipe
Calories3693.5 kcal (185%)
Total Fat128.4 g (183%)
Carbs498.5 g (192%)
Sugars202.7 g (225%)
Protein128.2 g (256%)
Sodium3983.1 mg (199%)
Fiber21.6 g (77%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Cream oil and sugars
Step 2
Mix in eggs and vanilla
Step 3
Add oats and peanut butter
Step 4
Sift in flour, protein powder, baking powder and soda and salt, then mix
Step 5
Lightly mix in optional add ins
Step 6
Refrigerate
Step 7
Cook at 400 for 8 to 11 minutes
Notes
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