Nutrition balance score
Good
Glycemic Index
25
Low
Nutrition per recipe
Calories730.8 kcal (37%)
Total Fat50 g (71%)
Carbs38.7 g (15%)
Sugars8.8 g (10%)
Protein38.2 g (76%)
Sodium1733.6 mg (87%)
Fiber8.2 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Dressing
Instructions
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