Old School Southern Butter Pound Cake

Name: Old School Southern Butter Pound Cake
Prep time: 20 min
Cook time: 1 h 30 min
Total time: 1 h 50 min
Cuisine: American, Southern
Ingredients: 2 teaspoons pure vanilla extract; 2 teaspoons pure almond extract; 6 large eggs (at room temperature); 1 teaspoon salt; 1 and ½ cup all-purpose flour (sifted then measured); 1 and ½ cup cake flour (sifted then measured)

Instructions

Prep:20minCook:1h 30min

This is a classic pound cake with a soft texture and buttery flavor. It is leavened, traditionally, with eggs. There is no baking soda or baking powder in it.

Updated at: Wed, 22 Nov 2023 01:33:33 GMT