Wakame Salad with Tofu and Sesame Dressing

A simple and healthy salad composed of wakame seaweed, cubed tofu, and a flavorful sesame dressing. Provides a light and refreshing side dish or appetizer.

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Step 1

Soak wakame seaweed in water for 5 minutes, or until softened. Drain and squeeze out excess water.

Step 2

Combine wakame, tofu, green onion, and sesame seeds in a bowl.

Step 3

Toss with sesame dressing and serve.

Step 4

Tips:

Step 5

You can add other vegetables to this salad, such as shredded carrots, cucumber, or bell peppers.

Step 6

For a protein boost, add cooked shrimp or edamame pods.

Step 7

Make your own sesame dressing by combining soy sauce, rice vinegar, sesame oil, and sugar.