Nutrition balance score
Unbalanced
Glycemic Index
45
Low
Glycemic Load
26
High
Nutrition per serving
Calories716.4 kcal (36%)
Total Fat26.1 g (37%)
Carbs57.1 g (22%)
Sugars2.6 g (3%)
Protein53.9 g (108%)
Sodium3501.7 mg (175%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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