Nutrition balance score
Good
Glycemic Index
54
Low
Glycemic Load
8
Low
Nutrition per serving
Calories202.3 kcal (10%)
Total Fat12.3 g (18%)
Carbs14.9 g (6%)
Sugars4.9 g (5%)
Protein8.3 g (17%)
Sodium364.1 mg (18%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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