Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
8
Low
Nutrition per serving
Calories79.4 kcal (4%)
Total Fat2.9 g (4%)
Carbs12.4 g (5%)
Sugars8 g (9%)
Protein1 g (2%)
Sodium45.7 mg (2%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
44 servings
For the dough
1 ¾ cupall-purpose flour
¼ cupsugar
1 teaspoonsbaking powder
½ teaspoonsalt
1 stickbutter
cold
1 teaspoonalmond extract
or substitute vanilla extract
1egg
cold
For the filling
7 ouncesdried figs
¼ cupwalnuts
or almonds
¼ cupraisins
¼ cuporange marmalade
or other jam
2 tablespoonsfortified wine
or brandy, or substitute apple cider, orange juice
1orange
zest of, small
For the royal icing
Instructions
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