Garlic Eggplant
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Nutrition balance score
Unbalanced
Glycemic Index
39
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories711.1 kcal (36%)
Total Fat62.2 g (89%)
Carbs31.8 g (12%)
Sugars12.2 g (14%)
Protein10.1 g (20%)
Sodium1360 mg (68%)
Fiber7.1 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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