Slow cooker beef curry

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Step 1

1. Put all the ingredients, except the rice, into a slow cooker, stir to combine and cook on High for 4 hours.

Step 2

2. Meanwhile, bring a large saucepan of water to the boil and cook the rice according to the packet instructions, then drain.

Step 3

3. Transfer the rice and curry to airtight containers, sprinkle with extra coriander and store in the fridge for up to 4 days.