Grandma’s Best Meatloaf

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

In a large bowl, dissolve bouillon in water.

Step 2

Stir in egg, oats, barbecue sauce, onion, brown sugar, Worcestershire sauce, mustard, garlic powder, salt, pepper and chili powder. Add beef and mix well.

Step 3

Press into an ungreased 8-in. x 4- in. x 2-in. loaf pan. Bake at 350° for 1 hour or until meat is no longer pink and meat thermometer reads 165

Step 4

Let stand 10 minutes before serving.