Enchilada Casserole

8 steps

Updated at: Thu, 11 Jan 2024 17:14:07 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Nutrition per recipe

Calories1679.5 kcal (84%)

Total Fat105.9 g (151%)

Carbs79.1 g (30%)

Sugars25.1 g (28%)

Protein97 g (194%)

Sodium5357.7 mg (268%)

Fiber15.9 g (57%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

2cans enchilada sauce

2cans rotel

1 lbground beef

tortillas

shredded cheese

Instructions

Step 1

Brown ground beef

Step 2

Preheat oven to 350

Step 3

Put beef, rotel, and Enchilada sauce in 9x9 pan

Step 4

Tear apart Tortillas and place them in there

Step 5

Mix ingredients in pan

Step 6

Put in oven for 35 minutes

Step 7

Put cheese on top

Step 8

Bake again for 10 to 15 minutes until cheese is golden

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