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Paul Scally
By Paul Scally

Bigger Boi Oatmeal

2 steps
Prep:5minCook:2min
I got used to eating a bit less at meals, breakfast included, when I got injured, as I was exercising a lot less. But I've been able to get back into running recently, meaning I need to eat a bit more in the morning. It's got a good source of protein (yogurt and protein powder), fats (dark chocolate and nuts), and carbs (oats and banana) to power my run a few hours later
Updated at: Sun, 14 Jan 2024 13:04:12 GMT

Nutrition balance score

Great
Glycemic Index
42
Low
Glycemic Load
32
High

Nutrition per serving

Calories632.7 kcal (32%)
Total Fat20 g (29%)
Carbs70.8 g (27%)
Sugars26.4 g (29%)
Protein45.8 g (92%)
Sodium494.7 mg (25%)
Fiber10.7 g (38%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
In a medium bowl, mash your ripe banana with the back of a fork. Mix the rest of the ingredients into the bowl
In a medium bowl, mash your ripe banana with the back of a fork. Mix the rest of the ingredients into the bowl
unsweetened vanilla almond milkunsweetened vanilla almond milk90g
almond extractalmond extract
bananabanana110g
oatsoats¼ cup
plain nonfat greek yogurtplain nonfat greek yogurt¾ cup
chocolatechocolate20g
protein powderprotein powder15g
low sugar jellylow sugar jelly17g
cinnamoncinnamon
peanutspeanuts15g
pb 2pb 213g
saltsalt
Step 2
You can make this oatmeal the night before and eat them as overnight oats, but I'm going to eat this warm, in order to melt the chocolate and make it creamy. Cover with a plate, and microwave on high for 2-3 minutes
You can make this oatmeal the night before and eat them as overnight oats, but I'm going to eat this warm, in order to melt the chocolate and make it creamy. Cover with a plate, and microwave on high for 2-3 minutes

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