Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
31
High
Nutrition per serving
Calories642 kcal (32%)
Total Fat21.3 g (30%)
Carbs87.6 g (34%)
Sugars19.3 g (21%)
Protein31.6 g (63%)
Sodium333.2 mg (17%)
Fiber17.8 g (64%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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