Nutrition balance score
Great
Glycemic Index
33
Low
Glycemic Load
36
High
Nutrition per serving
Calories980.2 kcal (49%)
Total Fat46.3 g (66%)
Carbs107.9 g (42%)
Sugars27.3 g (30%)
Protein44.3 g (89%)
Sodium373 mg (19%)
Fiber19.8 g (71%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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