Pasta with Fresh Tomato Sauce

Dinner doesn’t get any easier than this! Serves 6

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Bring a large pot of water to boil. Add the pasta.

Step 2

Place a large non- stick skillet over medium heat and when it is hot, add the oil. Add the garlic and cook for 2 minutes. Add the tomatoes, sugar, water or wine, dried basil and oregano.

Step 3

Cook the tomato mixture until the pasta is tender, or about 15 minutes. Drain the pasta and place equal amounts on 4 plates and top with tomato sauce. Place fresh basil on top of each bowl.

Step 4

Serve immediately with fresh Parmesan cheese.