By Nance OBrien
CRISPY SUSHI BAKE ROLL by
CRISPY SUSHI BAKE ROLL by
! 🍙🦀🥑 Let’s make it! 🙏🏾❤️
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Ingredients (4-5 rolls):
-1 cup imitation crab
-3 tbsp cream cheese
-1 tbsp mayo
-1 tbsp soy sauce
-2 tbsp green onions
-1 tsp sugar
-1 tsp sesame seeds
-rice paper
-seaweed
-avocado
Seasoned rice:
-1 cup cooked rice
-1 tbsp rice vinegar
-1 tsp sugar
Siracha Mayo:
-2 tbsp mayo
-1 tbsp siracha
ENJOY!
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Updated at: Mon, 29 Jan 2024 01:26:38 GMT
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Nutrition per serving
Calories939.3 kcal (47%)
Total Fat53.5 g (76%)
Carbs90.9 g (35%)
Sugars13.6 g (15%)
Protein26.6 g (53%)
Sodium2502 mg (125%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Cook rice and add vinegar and sugar
Step 2
Combine crab stick, mayo, cream cheese, soy, shallots, sugar and sesame seeds
Step 3
Dip rice paper wrap add a rectangle of nori, rice, sliced avocado and crab mixture. Roll up like a spring roll.
Step 4
Panfry on all sides until crispy in a little oil.
Step 5
Serve with sriracha mayo and more sesame seeds
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