Nutrition balance score
Great
Glycemic Index
56
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories475.3 kcal (24%)
Total Fat26.4 g (38%)
Carbs42.2 g (16%)
Sugars5.1 g (6%)
Protein18.6 g (37%)
Sodium371.4 mg (19%)
Fiber5.9 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Mix the tofu, avo, mayo, cucumber, spring onion, sauce and chilli oil then mix that with the rice
Step 2
Scoop up with toasted seaweed sheets and enjoy!
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