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Kristen RayLiegh
By Kristen RayLiegh

Roast beef sliders

1 step
Prep:5minCook:10min
Easy weeknight meal that is kid friendly. Serve with fries/chips/favorite veggies.
Updated at: Thu, 08 Feb 2024 03:08:26 GMT

Nutrition balance score

Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
25
High

Nutrition per serving

Calories407.8 kcal (20%)
Total Fat20.1 g (29%)
Carbs35.9 g (14%)
Sugars10.9 g (12%)
Protein22.6 g (45%)
Sodium2158.9 mg (108%)
Fiber0 (0%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
1. Preheat oven to 350 2. Make aus jus gravy by package instructions 3. Add the roast beef into gravy mix and warm while prepping bread. 4. Slice your sliders in half and layer cheese then add the roast beef and top with more cheese. 5. Put top layer of sliders on and spread butter on top 6. Bake for 10 minutes
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