By Kristen RayLiegh
Roast beef sliders
1 step
Prep:5minCook:10min
Easy weeknight meal that is kid friendly. Serve with fries/chips/favorite veggies.
Updated at: Thu, 08 Feb 2024 03:08:26 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories407.8 kcal (20%)
Total Fat20.1 g (29%)
Carbs35.9 g (14%)
Sugars10.9 g (12%)
Protein22.6 g (45%)
Sodium2158.9 mg (108%)
Fiber0 (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
1. Preheat oven to 350
2. Make aus jus gravy by package instructions
3. Add the roast beef into gravy mix and warm while prepping bread.
4. Slice your sliders in half and layer cheese then add the roast beef and top with more cheese.
5. Put top layer of sliders on and spread butter on top 6. Bake for 10 minutes
Notes
1 liked
0 disliked
Easy
Kid-friendly
Under 30 minutes












