Orla Gartland's caesar salad

This salad is based on "Why Am I Like This?"

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Step 1

Slice the radish thinly.

Step 2

Marinate the salmon with sesame oil, soy sauce and himalaya salt for 10 min.

Step 3

Chop the kale, then slice the cherry tomatoes.

Step 4

Add sesame oil, then fry the salmon in medium heat for 9 minutes.

Step 5

Cut the salmon into pieces.

Step 6

Add feta and sesame oil, then mix.

Step 7

Add kale, salmon, radish and cherry tomatoes.

Step 8

Mix them with caesar dressing.

Step 9

Garnish with flaky sea salt.

Step 10

Serve.