Easy Tortellini
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0
By KIMBERLEY STEELE
Easy Tortellini
7 steps
Prep:5minCook:25min
My family loves this easy Tortellini recipe! If you have picky eaters, serve with red sauce or canned Alfredo instead of the mushroom sauce.
Updated at: Fri, 16 Feb 2024 20:12:23 GMT
Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
32
High
Nutrition per serving
Calories477.3 kcal (24%)
Total Fat12.7 g (18%)
Carbs67.5 g (26%)
Sugars2.2 g (2%)
Protein23 g (46%)
Sodium1007.1 mg (50%)
Fiber6.9 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Mushroom Sauce
Instructions
Step 1
Bring a large pot of salted water to boil
Step 2
Add the Tortellini and cook according to package instructions, then drain
Step 3
Meanwhile, in a large skillet over medium heat, melt the butter
Step 4
When the butter melts, add the mushrooms, shallots, and 1 teaspoon salt and cook, stirring, for about 7 minutes, until the mushrooms start to soften.
Step 5
Add garlic and cook until fragrant, 1-2 min.
Step 6
Add the cooked Tortellini to the skillet, along with the thyme. Cook for another minute to heat through and season to taste with salt and pepper.
Step 7
Serve immediately. Garnish with cheese and more thyme.
Notes
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