Bubur Ayam (Chicken Porridge)
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
30
High
Nutrition per serving
Calories381 kcal (19%)
Total Fat12.2 g (17%)
Carbs50.6 g (19%)
Sugars1.5 g (2%)
Protein15.5 g (31%)
Sodium2021.6 mg (101%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Blend rice with water. Cook on low heat and add spices and chicken
Step 2
Boil water for egg. Add some salt and oil. After boiling, cook egg for 10 minutes
Step 3
Toast cut bread slice in oven 180c for 5 minutes
Notes
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