Best Gluten Free Biscuits
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By Brandy Kelly
Best Gluten Free Biscuits
2 steps
Prep:5minCook:15min
Updated at: Sun, 18 Feb 2024 17:30:03 GMT
Nutrition balance score
Unbalanced
Glycemic Index
75
High
Glycemic Load
41
High
Nutrition per serving
Calories460.3 kcal (23%)
Total Fat24.9 g (36%)
Carbs54.9 g (21%)
Sugars10.1 g (11%)
Protein2.9 g (6%)
Sodium707.4 mg (35%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Mix dry ingredients, cut in shortening/butter, stir in wet ingredients
Step 2
Drop on cookie sheet and Bake at 425 for 15 min
Notes
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