Ravioli Dump
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Nutrition balance score
Unbalanced
Glycemic Index
37
Low
Nutrition per serving
Calories2154.5 kcal (108%)
Total Fat100.8 g (144%)
Carbs222.8 g (86%)
Sugars39 g (43%)
Protein98.4 g (197%)
Sodium4780.3 mg (239%)
Fiber16.6 g (59%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
In a baking dish pour in the frozen ravioli. Pour over the tomato sauce. Now add the spinach and pour the alfredo sauce over the spinach. Now add your spices. A few dashes of garlic powder, pink salt, and black pepper. Now add the can of tomatoes and sprinkle over the mozz. Use the parm in a container, not the shredded make sure that covers everything. Last the chives. Now bake at 350 for 45 mins.
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