Buckwheat + AP flour pancakes, 75% BW

Updated at: Tue, 20 Feb 2024 23:59:57 GMT

Step 1

Combine milk and lemon juice, set aside for 5 minutes.

Step 2

Whisk the flours, sugar, baking soda, and salt together in a medium bowl.

Step 3

Whisk egg and vanilla into the milk and lemon juice mixture.

Step 4

Create a well in the center of the flour mixture, then pour the milk mixture with melted butter into the well, using a fork to stir until there are no longer clumps of flour.

Step 5

Heat a large skillet or griddle to medium heat

Step 6

Measure out 30 grams of batter and spoon onto skillet or griddle in a 4-inch circle

Step 7

Flip when edges look dry and bubbles appear on the surface

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