Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Nutrition per recipe
Calories1075 kcal (54%)
Total Fat33.1 g (47%)
Carbs151.3 g (58%)
Sugars23.9 g (27%)
Protein34.8 g (70%)
Sodium2532.2 mg (127%)
Fiber6.8 g (24%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Top crust with sauce cheese and toppings bake at 400 until cheese is golden brown.
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