Chicken Lettuce Wraps

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Step 1

Dice peppers, mushrooms and water chestnut. Slice green onion and separate white from green portions.

Step 2

In large skillet heat 1 Tbsp cooking oil. Add chicken and cook until browned.

Step 3

On the side mix together coconut aminos and following ingredients to make stir fry sauce.

Step 4

Push chicken to one side of skillet and add another tsp cooking oil. Add white parts of green onion, pepper, mushrooms, garlic and sauté until softened.

Step 5

Stir in water chestnuts and green parts of onion. Stir fry 30 seconds.

Step 6

Stir together all ingredients, add stir fry sauce.

Step 7

Remove pan from heat and add hoisin sauce.