Fresh Salad
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Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
5
Low
Nutrition per serving
Calories102.8 kcal (5%)
Total Fat4.1 g (6%)
Carbs12.6 g (5%)
Sugars1.9 g (2%)
Protein4.8 g (10%)
Sodium321.4 mg (16%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Mix all ingredients together in a bowl. Drizzle with dressing, toss to coat. Add other topings as desired, such as cranisns, croutons, walnuts, bacon bits, etc...
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