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Salmon Greek Salad
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By Nina Natha

Salmon Greek Salad

6 steps
Prep:15minCook:10min
This is perfect light salad with simple ingredients. Perfect for those on a Mediterranean diet.
Updated at: Mon, 04 Mar 2024 21:43:33 GMT

Nutrition balance score

Unbalanced
Glycemic Index
22
Low
Glycemic Load
1
Low

Nutrition per serving

Calories253.5 kcal (13%)
Total Fat22.1 g (32%)
Carbs6.6 g (3%)
Sugars1.9 g (2%)
Protein8 g (16%)
Sodium1355.9 mg (68%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Season cubed salmon with spices and olive oil. Cook over medium heat for about 7-10 minutes until salmon is fully cooked
Step 2
Set salmon aside to cool down a little
Step 3
While salmon is cooking, toss Spring mix, tomato, onions, cucumber, olives, and lemon vinaigrette
Step 4
Add cooked salmon to salad
Step 5
sprinkle feta cheese over salad
Step 6
top with a dollop of tzatziki

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