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Ingredients
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Instructions
Step 1
STEP 1
Step 2
Bring water to a rolling boil. Remove from heat and pour into a large mug. Add the chamomile tea bag and steep, covered, for four to six minutes.
Step 3
STEP 2
Step 4
Remove the tea bag and stir in coconut milk, honey, ashwagandha, and turmeric.
Step 5
STEP 3
Step 6
Notes Froth the coconut milk before adding it to the tea, if desired. Turmeric and ashwagandha may settle over time.
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