Instant Pot Creamy Garlic Chicken Pasta

Recipe cooks the noodles to al dente. But my family likes them a bit softer so I tend to extend the time by 3-4 minutes. Cook to your liking. Alterations: Add frozen veggies or sub noodles for protein noodles or veggie noodles for added nutrition

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Add all ingredients except milk, cheese and cornstarch m to Instant Pot.

Step 2

Mix well and make sure everything is submerged

Step 3

Set pot is to “Sealed” (non-exhaust)

Step 4

Cook on high for 8-9 minutes for al dente noodles or 12 for softer noodles.

Step 5

Release pressure. Create your cornstarch slurry by combining 1 tbsp cornstarch to 1 tbsp of water mixed well. Set aside.

Step 6

Add in your milk, cornstarch slurry and cheese.

Step 7

Mix well until combined and sauce thickens. Serve!