By Patrick Kong
Pad Kra Pao (Thai Basil Stir-Fry)
5 steps
Prep:5minCook:5min
This traditional Thai dish only takes 10 minutes and is absolutely PACKED with flavor. One of my favorite easy meals FOR SURE.
Updated at: Mon, 18 Mar 2024 08:33:26 GMT
Nutrition balance score
Unbalanced
Glycemic Index
37
Low
Glycemic Load
4
Low
Nutrition per serving
Calories605 kcal (30%)
Total Fat44.7 g (64%)
Carbs10.2 g (4%)
Sugars5.1 g (6%)
Protein40.8 g (82%)
Sodium1485 mg (74%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
In a wok over medium high heat, sweat down shallots, garlic, and chilies.
thai chillies
shallot0.5 
cloves garlic3 Step 2
Add ground pork (or meat of choice) and cook until done.
ground pork1 lbStep 3
Add sauces and mix until combined.
sugar1 tsp
fish sauce1 Tbsp
vegan oyster sauce2 tsp
soy sauce1 TbspStep 4
Turn off the heat and add basil leaves.
Step 5
Serve with a fried egg and over rice.
Notes
32 liked
0 disliked
Delicious
Easy
Go-to
Under 30 minutes
Fresh
Had to use beef, local store didn't have pork or chicken. It all worked out and tasted great.
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